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We found 46 results for "Regional FS Sept 17" in Web pages
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A tool to help manage Southwest England fisheries
Our Regional Manager Gus Caslake talks about using an Ecological Risk Assessment to support management of Southwest England fisheries. -
Get your voice heard on the Fisheries Management Plan consultations
Our Shellfish Fisheries Analyst shares details on a series of events to help stakeholders respond to the consultation on Fisheries Management Plans. -
Time to shape a positive future for seafood
Our CEO Marcus Coleman reflects on the need for the seafood industry to look forward and respond to changes as the 2019 UK Seafood Summit approaches. -
Getting to grips with gear recycling
Gus Caslake, our Regional Manager in South West England, talks about fishing gear recycling in his local area. -
We’re celebrating National Apprenticeship Week
Our National Learning and Standards Manager explains how apprenticeships support businesses and answers some questions regarding apprenticeships. -
Why seafood should be at the heart of food strategies
Our CEO responds to the National Food Strategy with thoughts on seafood’s role in feeding our nation. -
A positive week for safety in the fishing industry
As Maritime Safety Week draws to a close, Dr Lynn Gilmore, Head of International Trade & Regions at Seafish, explains why safety at sea is so important and shares some examples of the great work already being undertaken by the industry to improve fishermen’s safety at work. -
2021 Northern Ireland Small Port Infrastructure Survey
Results of the ‘2021 Northern Ireland Small Port Infrastructure Survey’. -
How young leaders are shaping the future of England’s seafood industry
Cameron Moffat, Sustainability Manager at Young's Seafood and Young Seafood Leaders Network member explains the network’s role in Seafood 2040. -
Two ways to make the fishing industry in the UK safer
Simon Potten, Head of Safety and Training, discusses how local engagement and more training could be the key to making the fishing industry safer. -
Seafood Expo Global is GREAT!
Project Co-ordinator Phillip Quirie tells us more about what to expect in the next Seafood Expo Global Barcelona event in 2023. -
New Developments in Onshore Training
The last 11 months have seen the onshore training team expand the range of programmes and training resources available to the onshore seafood sectors. There have been developments for fish friers, fishmonger’s and processors and some that provide opportunities across the entire onshore industry.